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Bucher Inertys

Bring out the aromas of your wine with oxygen-free pressing

The innovative Bucher Inertys® pressing process ensures that the juice extracted has no oxydation. The must components are thus preserved. Colour, true varietal character and aromatic potential as always promise pleasurable, fresh and fruity wines.



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Oxygen-free pressing Bucher Inertys®

How does it work?
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